Sticky Tofu Bowl with Broccoli & Coconut Rice
clockIcon 35 min Vegan Vegan Vegan 153460
For 2 Person
1
lime
0 oz
ginger
1 cup(s)
coconut milk
0 oz
cilantro, fresh
1 cup(s)
basmati rice
0 oz
sesame seed
7 oz
smoked tofu
1
broccoli
salt
sunflower oil
sesame oil
white wine vinegar
agave syrup
water
chili flakes
cornstarch
soy sauce
garlic
1. All set?
2. In a pot, add rice, coconut milk, water, and salt. Bring to a boil, then reduce heat to a low simmer. Cover and cook for about <timer>, until liquid is absorbed. Remove from heat.
3. Wash broccoli and cut into florets.
www.kptncook.com
Sticky Tofu Bowl with Broccoli & Coconut Rice PT35M For 2 Person salt 1 tbsp sunflower oil 1 lime 10 g ginger 1 tbsp sesame oil 2 tbsp white wine vinegar 150 ml coconut milk 10 g cilantro, fresh 2 tbsp agave syrup 120 g basmati rice 150 ml water 10 g sesame seeds 2 tsp chili flakes 40 g cornstarch 2 tbsp soy sauce 200 g smoked tofu 2 clove(s) garlic 0.5 broccoli
Link copied to clipboard