Tomato Polenta with Charred Shishito Peppers
25 min
Veggie
91029
For 2 Person
1 cup(s)
polenta
4 tbsp
tomato paste
1
shallot
1
lemon
7 oz
shishito peppers
0 cup(s)
Parmesan
salt
pepper
olive oil
garlic
butter
vegetable broth
1.
All set?
2.
Peel and chop garlic.
3.
Peel and dice shallot.
www.kptncook.com
Tomato Polenta with Charred Shishito Peppers
PT25M
For 2 Person
160 g polenta
salt
pepper
60 g tomato paste
4 tbsp olive oil
1 clove(s) garlic
30 g butter
1 shallot
0.8 l vegetable broth
0.5 lemon
200 g shishito peppers
30 g Parmesan
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