Baked Salmon & Pasta Shells with Mustard-Dill Sauce
clockIcon 25 min Fish Fish Fish 40900
For 2 Person
1 cup(s)
green peas, frozen
1
lemon
1 cup(s)
dill, fresh
6 oz
pasta shells, large
0 cup(s)
heavy whipping cream
2
yellow onions
0 oz
Parmesan
7 oz
salmon filets, frozen
0 cup(s)
mustard dill sauce
pepper
olive oil
salt
garlic
1. All set?
2. Defrost salmon and pat dry.
3. Cook pasta according to package instructions.
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Baked Salmon & Pasta Shells with Mustard-Dill Sauce PT35M For 2 Person pepper 0.5 cup(s) green peas, frozen 1 lemon 1 cup(s) dill, fresh 2 tbsp olive oil 5.6 oz pasta shells, large 0.32 cup(s) heavy whipping cream 2 yellow onions 0.4 oz Parmesan 7.2 oz salmon filets, frozen salt 1 clove(s) garlic 0.32 cup(s) mustard dill sauce
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