Baked Orecchiette
25 min
Veggie
46483
For 2 Person
0
butternut squash
0 cup(s)
whole milk
2
shallots
9 oz
cremini mushrooms
6 sprig(s)
thyme, fresh
6 oz
orecchiette
1 oz
cave-aged cheese
pepper
salt
olive oil
chili flake
oregano, dried
vegetable broth
garlic
1.
All set?
2.
Preheat oven to 425°F (conventional, recommended) or 400°F (fan).
3.
Peel butternut, halve, and deseed. Then dice finely.
www.kptncook.com
Baked Orecchiette
PT40M
For 2 Person
pepper
salt
2 tbsp olive oil
0.5 tsp chili flake
0.4 butternut squash
0.25 cup(s) whole milk
2 shallots
8.8 oz cremini mushrooms
1 tsp oregano, dried
6 sprig(s) thyme, fresh
5.6 oz orecchiette
1.4 oz cave-aged cheese
0.4 cup(s) vegetable broth
2 clove(s) garlic
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