Air Fryer BBQ Chicken Wings
clockIcon 25 min Poultry Poultry Poultry 28757
For 2 Portions
16 oz
chicken wings
1
green onion
1
lemon
wheat flour
brown sugar
smoked paprika powder
cayenne pepper
garlic powder
ketchup
apple cider vinegar
vegetable oil
water
salt
pepper
1. All set? 
2. Make the BBQ spice blend. In a small bowl, combine some of the brown sugar, smoked paprika, cayenne pepper and garlic powder. Add black pepper and salt to taste.
3. Break down chicken wings. First, cut through the joint between the drumette and the wingette. If necessary, cut off the wing tip, then trim away any excess skin and discard, or save for another use.
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Air Fryer BBQ Chicken Wings PT25M For 2 Portions 16 oz chicken wings 1 tbsp wheat flour 2 tbsp brown sugar 2 tsp smoked paprika powder 0.5 tsp cayenne pepper 1.5 tsp garlic powder 0.5 cup(s) ketchup 2 tsp apple cider vinegar 1 green onion 1 lemon 2 tsp vegetable oil 3 tbsp water salt pepper
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