Almond-Parsnip Risotto
clockIcon 30 min Veggie Veggie Veggie 75394
For 2 Portions
1/2
yellow onion
2 tbsp
almond butter
2
parsnips
2/3 cup(s)
Arborio rice
1/5 cup(s)
almonds, sliced
5 leaves
sage, fresh
2/3 oz
Parmesan
salt
agave syrup
white wine vinegar
olive oil
garlic
vegetable broth
1. All set?
2. Peel and finely dice onion.
3. Peel and grate garlic.
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Almond-Parsnip Risotto PT30M For 2 Portions salt 0.5 yellow onion 2 tbsp almond butter 1 tbsp agave syrup 2 tbsp white wine vinegar 3 tbsp olive oil 2 parsnips 0.66 cup(s) Arborio rice 0.2 cup(s) almonds, sliced 5 leaves sage, fresh 0.6 oz Parmesan 1 clove(s) garlic 2 cup(s) vegetable broth
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