Baked Cod with Spicy Sriracha Cabbage
clockIcon 30 min Fish Fish Fish 44083
For 2 Person
1
napa cabbage
1 tsp
black sesame seed
1 tsp
sesame seed
4
green onions
7 oz
Skrei (winter codfish)
pepper
salt
water
sunflower oil
Thai chili sauce (Sriracha)
honey
soy sauce
garlic
1. All set?

2. Preheat the oven to 360°F (conventional).
3. Take fish fillets out of the freezer and let thaw. Then pat dry and season with salt and pepper.
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Baked Cod with Spicy Sriracha Cabbage PT30M For 2 Person pepper salt 1 napa cabbage 2 tbsp water 1 tbsp sunflower oil 1 tsp black sesame seed 1 tsp sesame seed 2 tbsp Thai chili sauce (Sriracha) 4 green onions 1 tbsp honey 7 oz Skrei (winter codfish) 1 tbsp soy sauce 4 clove(s) garlic
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