Baked Antipasti with Bulgur
clockIcon 30 min Vegan Vegan Vegan 218588
For 2 Person
1 cup(s)
bulgur
2 oz
tomato paste
2 sprig(s)
rosemary, fresh
2 sprig(s)
thyme, fresh
0 oz
parsley, fresh
1
zucchini
1 oz
tomato, sundried, in oil
1
yellow bell pepper
1
eggplant
1
tomato
pepper
salt
olive oil
garlic
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Wash zucchini and cut into slices.
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Baked Antipasti with Bulgur PT30M For 2 Person pepper salt 0.5 cup(s) bulgur 2 oz tomato paste 2 sprig(s) rosemary, fresh 2 sprig(s) thyme, fresh 0.2 oz parsley, fresh 3 tbsp olive oil 0.5 zucchini 1 oz tomato, sundried, in oil 1 yellow bell pepper 1 clove(s) garlic 0.5 eggplant 0.9 tomato
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