Tomato-Mozzarella Gnocchi Bake
clockIcon 20 min Veggie Veggie Veggie 282921
For 2 Person
1 oz
tomato paste
1 cup(s)
tomato puree
2
shallots
1 cup(s)
basil, fresh
2 cup(s)
gnocchi
1 cup(s)
heavy whipping cream
1
mozzarella
2 cup(s)
cherry tomatoes
pepper
salt
olive oil
herbes de Provence, dried
garlic
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Peel shallot and cut into rings.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Tomato-Mozzarella Gnocchi Bake PT30M For 2 Person pepper salt 2 tbsp olive oil 0.8 oz tomato paste 0.8 cup(s) tomato puree 2 shallots 0.5 cup(s) basil, fresh 2 cup(s) gnocchi 1 tsp herbes de Provence, dried 0.5 cup(s) heavy whipping cream 1 mozzarella 1.5 cup(s) cherry tomatoes 1 clove(s) garlic
Link copied to clipboard