Beetroot Gnocchi
clockIcon 30 min Veggie Veggie Veggie 525
For 2 Portions
10 oz
gnocchi
10 oz
beets, cooked
1 cup(s)
vegan whipping cream
2 oz
feta cheese
4 tbsp
walnuts
4 tbsp
parsley, fresh
garlic
water
olive oil
apple cider vinegar
chili flakes
salt
pepper
1. All set?
2. Cut beets into thin strips or grate coarsely.
3. Add oil to a pot, add beet, and cook for <timer>. Season with salt and pepper.
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Beetroot Gnocchi PT30M For 2 Portions 10 oz gnocchi 10 oz beets, cooked 1 clove(s) garlic 1 cup(s) vegan whipping cream 0.5 cup(s) water 2 oz feta cheese 4 tbsp walnuts 4 tbsp parsley, fresh 2 tsp olive oil 2 tsp apple cider vinegar 2 pinch(es) of chili flakes salt pepper
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