Pretzel Panzanella with Sweet Mustard Vinaigrette
25 min
Veggie
27358
For 2 Person
2
pretzels, soft
1
cucumber
1
red onion
4 oz
mountain cheese
4 cup(s)
lamb's lettuce
0 cup(s)
parsley, fresh
1 bunch(es)
radish
pepper
salt
white wine vinegar
olive oil
water
sweet mustard
1.
All set?
2.
Preheat oven to 400°F (conventional, recommended).
3.
Meanwhile, slice soft pretzels.
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Pretzel Panzanella with Sweet Mustard Vinaigrette
PT25M
For 2 Person
pepper
salt
2 tsp white wine vinegar
2 pretzels, soft
0.5 cucumber
3 tbsp olive oil
1 red onion
3.6 oz mountain cheese
2 tbsp water
4 cup(s) lamb's lettuce
0.25 cup(s) parsley, fresh
0.66 bunch(es) radish
3 tbsp sweet mustard
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