Bulgur Salad with Chickpeas
PT30M
For 2 Person
80 g bulgur
0.5 red onion
10 g dill, fresh
2 tsp apple cider vinegar
4 tbsp olive oil
2 tsp mustard
1 tsp turmeric
pepper
sea salt
40 g lamb's lettuce
100 g tofu, plain
0.25 cucumber
0.25 grapefruit
30 g pine nuts
80 g chickpeas, canned