Burger with Baked Pumpkin & Onion Jam
clockIcon 35 min Vegan Vegan Vegan 36980
For 2 Person
2
red onions
0
red kuri pumpkin
0
red cabbage
1
lemon
2
hamburger buns
2 tbsp
peanut butter
1 cup(s)
lamb's lettuce
1 cup(s)
mint, fresh
4 tbsp
sugar beet syrup
2 tbsp
vegan mayonnaise
pepper
salt
balsamic vinegar
water
olive oil
cayenne pepper
raw cane sugar, fine
soy sauce
garlic
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Peel red onion, halve, and finely slice into half-moons.
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Burger with Baked Pumpkin & Onion Jam PT35M For 2 Person pepper salt 2 red onions 2 tbsp balsamic vinegar 0.4 cup(s) water 0.25 red kuri pumpkin 3 tbsp olive oil 2 tsp cayenne pepper 0.25 red cabbage 1 lemon 2 hamburger buns 2 tbsp peanut butter 0.66 cup(s) lamb's lettuce 0.66 cup(s) mint, fresh 1 tsp raw cane sugar, fine 4 tbsp soy sauce 4 tbsp light molasses 1 clove(s) garlic 2 tbsp vegan mayonnaise
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