Orange Carrot Cake with Mascarpone Cream
clockIcon 20 min Veggie Veggie Veggie 51237
For 8 Person
2 fl oz
whole milk
1 oz
powdered sugar
1
egg
1
orange
1
carrot
0 cup(s)
yogurt, plain
1 cup(s)
mascarpone
salt
whole grain wheat flour
vegetable oil
cinnamon, ground
baking powder
honey
vanilla extract
sugar
baking soda
1. All set?
2. Preheat oven to 350°F (conventional, recommended) or 310°F (fan).
3. Grease a baking pan (approx. ø 7"). Alternatively, line with baking paper.
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Orange Carrot Cake with Mascarpone Cream PT50M For 2 Person salt 0.2 cup(s) whole grain wheat flour 0.27 fl oz vegetable oil 0.4 fl oz whole milk 0.1 tsp cinnamon, ground 0.3 tsp baking powder 0.4 tbsp honey 0.1 tbsp vanilla extract 0.2 oz powdered sugar 0.25 egg 0.06 cup(s) sugar 0.25 orange 0.1 tsp baking soda 0.25 carrot 0.1 cup(s) yogurt, plain 0.25 cup(s) mascarpone
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