Carrot Spaetzle with Gruyère Cheese
30 min
Veggie
93732
For 2 Person
1 cup(s)
parsley, fresh
2
yellow onions
2
eggs
2
carrots
3 oz
Gruyère
pepper
salt
wheat flour
butter
1.
All set?
2.
Peel and coarsely grate carrot.
3.
Bring a pot of water to a boil, add carrots, and cover, simmering for about <timer>.
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Carrot Spaetzle with Gruyère Cheese
PT30M
For 2 Person
pepper
salt
0.5 cup(s) parsley, fresh
2 yellow onions
1.5 cup(s) wheat flour
2 eggs
2 carrots
2.8 oz Gruyère
4 tsp butter
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