Cheesy Potato Noodles with Leek
clockIcon 15 min Veggie Veggie Veggie 179331
For 2 Portions
14 oz
Schupfnudeln (German potato noodles)
1 4/5 oz
Gouda
2
leeks
2/3 cup(s)
cream cheese with herbs
canola oil
honey
mustard
garlic
1. All set?
2. Heat oil in a pan over medium heat and fry potato noodles on all sides for approx. <timer>.
3. Cut leek into rings and wash thoroughly.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Cheesy Potato Noodles with Leek PT15M For 2 Portions 14 oz Schupfnudeln (German potato noodles) 2 tbsp canola oil 1 tsp honey 2 tsp mustard 1.8 oz Gouda 2 leeks 0.66 cup(s) cream cheese with herbs 2 clove(s) garlic
Link copied to clipboard