Chicken & Asparagus Risotto
clockIcon 30 min Poultry Poultry Poultry 40863
For 2 Portions
1
yellow onion
4 sprig(s)
thyme, fresh
1/2 lb
green asparagus
1/4
lemon
1/3 oz
parsley, fresh
1/2 lb
chicken breast (boneless, skinless)
2/3 cup(s)
Arborio rice
4/5 oz
Parmesan
1/2 cup(s)
white wine
olive oil
garlic
chicken broth
1. All set?
2. Peel and finely dice onion.
3. Peel and finely dice garlic.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Chicken & Asparagus Risotto PT30M For 2 Portions 1 yellow onion 4 sprig(s) thyme, fresh 0.54 lb green asparagus 0.25 lemon 2 tbsp olive oil 0.4 oz parsley, fresh 0.58 lb chicken breast (boneless, skinless) 0.66 cup(s) Arborio rice 0.8 oz Parmesan 0.5 cup(s) white wine 2 clove(s) garlic 3 cup(s) chicken broth
Link copied to clipboard