Citrus Honey Glazed Salmon with Coconut Rice
clockIcon 30 min Fish Fish Fish 21024
For 2 Portions
2
Norwegian salmon
2/3 cup(s)
jasmine rice
1/2 cup(s)
coconut milk
1/2
lime
2 tsp
sesame seeds
1/2
green onion
water
salt
garlic
honey
soy sauce
chili flakes
cornstarch
1. All set?
2. Add the coconut milk, some of the water, rice and a pinch of salt to a pot, bring to a boil and then simmer over a low heat with the lid on for approx. <timer> until the rice has softened and absorbed the liquid.
3. Peel and chop garlic.
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Citrus Honey Glazed Salmon with Coconut Rice PT30M For 2 Portions 2 Norwegian salmon 0.66 cup(s) jasmine rice 0.5 cup(s) coconut milk 1 cup(s) water salt 1 clove(s) garlic 2 tbsp honey 2 tbsp soy sauce 0.5 lime 2 pinch(es) of chili flakes 1 tsp cornstarch 2 tsp sesame seeds 0.5 green onion
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