Coconut-Curry Gyoza Soup
clockIcon 30 min Vegan Vegan Vegan 94160
For 2 Person
4 oz
cremini mushrooms
2 tbsp
ginger
2 tsp
red curry paste
2 cup(s)
coconut milk
2
limes
1
green onion
8 piece(s)
vegetable gyoza
1 tsp
black sesame seed
2
bok choy
chili flake
soy sauce
vegetable oil
water
sesame oil, toasted
coconut oil
salt
garlic
1. All set?
2. Mix sesame oil with chili flakes and a little salt. Set aside.
3. Wash bok choy and cut into pieces.
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Coconut-Curry Gyoza Soup PT30M For 2 Person 4 oz cremini mushrooms 2 tbsp ginger 2 tsp red curry paste 2 cup(s) coconut milk 2 limes 1 tsp chili flake 0.5 green onion 2 tbsp soy sauce 1 tbsp vegetable oil 1 cup(s) water 1 tbsp sesame oil, toasted 8 piece(s) vegetable gyoza 1 tsp black sesame seed 2 bok choy 2 tsp coconut oil salt 1 clove(s) garlic
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