Creamy Vegan Potato-Leek Soup
clockIcon 15 min Vegan Vegan Vegan 22137
For 2 Portions
2
leeks
4
potatoes
1 can(s)
cannellini beans, canned
3 cup(s)
baby spinach
8 sprig(s)
thyme, fresh
1/2 cup(s)
vegan whipping cream
garlic
vegetable broth
bay leaves
olive oil
white wine vinegar
chili flake
salt
pepper
1. All set?
2. Wash thyme and shake dry.
3. Optionally, bundle together thyme and bay leaf, securing with kitchen twine. Set aside.
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Creamy Vegan Potato-Leek Soup PT30M For 2 Portions 2 leeks 4 potatoes 4 clove(s) garlic 3 cup(s) vegetable broth 1 can(s) cannellini beans, canned 3 cup(s) baby spinach 2 leaves bay leaves 8 sprig(s) thyme, fresh 0.5 cup(s) vegan whipping cream 2 tbsp olive oil 2 tsp white wine vinegar 0.5 tsp chili flake salt pepper
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