Creamy Chickpea Soup with Rosemary-Garlic Oil
30 min
Veggie
90388
For 2 Person
1 stalk(s)
celery
1 sprig(s)
rosemary, fresh
1
shallot
0
lemon
0 cup(s)
heavy whipping cream
2 cup(s)
chickpeas, canned
2
carrots
nutmeg
pepper
salt
olive oil
vegetable broth
garlic
1.
All set?
2.
Wash rosemary, shake dry, and pluck needles. Chop finely.
3.
Peel and finely dice garlic.
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Creamy Chickpea Soup with Rosemary-Garlic Oil
PT30M
For 2 Person
pinch(es) of nutmeg
pepper
salt
1 stalk(s) celery
0.5 sprig(s) rosemary, fresh
3 tbsp olive oil
1 shallot
0.25 lemon
0.4 cup(s) heavy whipping cream
2 cup(s) chickpeas, canned
2 cup(s) vegetable broth
0.5 clove(s) garlic
2 carrots
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