Creamy Pearl Barley with Roasted Zucchini
clockIcon 30 min Veggie Veggie Veggie 77300
For 2 Person
6 sprig(s)
thyme, fresh
2
zucchini
1
lemon
0 cup(s)
pearl barley
0 cup(s)
Parmesan
olive oil
garlic
turmeric
salt
pepper
vegetable broth
1. All set?
2. Preheat oven to 375°F (conventional, recommended) or 340°F (fan).
3. Wash and finely slice zucchini.
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Creamy Pearl Barley with Roasted Zucchini PT30M For 2 Person 4 tbsp olive oil 4 clove(s) garlic 6 sprig(s) thyme, fresh 1 tsp turmeric 2 zucchini salt pepper 0.5 lemon 0.7 l vegetable broth 200 g pearl barley 30 g Parmesan
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