Fennel & Chorizo Salad
clockIcon 30 min Pork Pork Pork 34825
For 2 Person
1
fennel
1
lemon
1 cup(s)
barley
7 oz
chorizo
4 cup(s)
arugula
mustard
honey
apple cider vinegar
olive oil
salt
pepper
1. All set?
2. Cook barley according to package instructions. Then, set aside to cool.
3. Slice chorizo diagonally.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Fennel & Chorizo Salad PT30M For 2 Person 1 fennel 2 tsp mustard 1 tsp honey 1 tbsp apple cider vinegar 2 tsp olive oil salt pepper 0.5 lemon 120 g barley 200 g chorizo 80 g arugula
Link copied to clipboard