Roasted Red Pepper Baked Feta Pasta
30 min
Veggie
39240
For 2 Person
5 oz
farfalle
2
roasted peppers
4
whole milk
2 cup(s)
cherry tomatoes
6 oz
feta cheese
2 cup(s)
baby spinach
2 tsp
basil, fresh
1 tbsp
pine nut
garlic
oregano, dried
olive oil
salt
pepper
1.
All set?
2.
Add roasted red peppers, milk, salt, and pepper to a blender. Blend until smooth.
3.
Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
www.kptncook.com
Roasted Red Pepper Baked Feta Pasta
PT30M
For 2 Person
5 oz farfalle
2 roasted peppers
4 whole milk
2 cup(s) cherry tomatoes
6 oz feta cheese
2 garlic
0.5 tsp oregano, dried
2 cup(s) baby spinach
2 tsp basil, fresh
1 tbsp pine nut
1 tbsp olive oil
salt
pepper
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