Veggie Summer Rolls with Peanut Sauce
clockIcon 45 min Vegan Vegan Vegan 43943
For 2 Person
3 oz
tofu, plain
1 tbsp
sesame seed
0
cucumber
0
red cabbage
2 oz
snow peas
1
green onion
1 cup(s)
cilantro, fresh
0 cup(s)
mint, fresh
0 cup(s)
peanut butter
0 oz
ginger
1
carrot
6 sheet(s)
rice paper
pepper
water
rice vinegar
soy sauce
sugar
salt
garlic
1. All set?
2. Cut tofu into narrow strips, season with salt and pepper, and coat in sesame seeds.
3. Peel carrots and chop into very thin sticks.
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Veggie Summer Rolls with Peanut Sauce PT45M For 2 Person pepper water 3.2 oz tofu, plain 1 tbsp sesame seed 0.25 cucumber 0.125 red cabbage 1.8 oz snow peas 1 green onion 0.5 cup(s) cilantro, fresh 0.4 cup(s) mint, fresh 0.25 cup(s) peanut butter 2 tbsp rice vinegar 0.2 oz ginger 2 tbsp soy sauce 2 tsp sugar salt 1 clove(s) garlic 0.7 carrot 6 sheet(s) rice paper
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