Beef Gnocchi Gratin
clockIcon 20 min Beef Beef Beef 34346
For 2 Person
11 oz
gnocchi
0 lb
ground beef
1 tbsp
crème fraîche
1
leek
0 cup(s)
parsley, fresh
1
yellow onion
1
carrot
1 oz
Gruyère
2 tbsp
horseradish sauce, with grated pieces
pepper
salt
vegetable broth
sunflower oil
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Meanwhile, heat oil in a pan and fry ground beef over medium heat until crispy. Season with salt and pepper.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Beef Gnocchi Gratin PT35M For 2 Person pepper salt 10.6 oz gnocchi 0.36 lb ground beef 1 tbsp crème fraîche 0.5 cup(s) vegetable broth 1 leek 0.25 cup(s) parsley, fresh 1 tbsp sunflower oil 1 yellow onion 1 carrot 1.4 oz Gruyère 2 tbsp horseradish sauce, with grated pieces
Link copied to clipboard