Gnocchi with Asparagus & Mushrooms
clockIcon 30 min Veggie Veggie Veggie 140230
For 2 Person
1 lb
green asparagus
1
lemon
2 cup(s)
gnocchi
7 oz
cremini mushrooms
1 oz
Parmesan
butter
olive oil
salt
pepper
garlic
1. All set?
2. Clean and slice cremini mushrooms.
3. Wash asparagus, remove woody ends, and chop. Leave the tops in whole pieces.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Gnocchi with Asparagus & Mushrooms PT30M For 2 Person 400 g green asparagus 30 g butter 2 tbsp olive oil salt pepper 0.5 lemon 400 g gnocchi 200 g cremini mushrooms 1 clove(s) garlic 30 g Parmesan
Link copied to clipboard