Broccoli Pesto Pasta with Spicy Chickpeas
clockIcon 20 min Veggie Veggie Veggie 60993
For 2 Person
0 cup(s)
parsley, fresh
1 cup(s)
chickpeas, canned
6 oz
orecchiette
0 cup(s)
almond
1 oz
Parmesan
0 cup(s)
basil, fresh
1
broccoli
olive oil
cayenne pepper
paprika powder, sweet
salt
garlic
1. All set?
2. Cook the pasta al dente according to package directions. Reserve some pasta water when draining.
3. Wash broccoli and chop into small pieces, including the stalk.
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Broccoli Pesto Pasta with Spicy Chickpeas PT20M For 2 Person 4 tbsp olive oil 0.2 cup(s) parsley, fresh 0.66 cup(s) chickpeas, canned 1 tsp cayenne pepper 5.6 oz orecchiette 0.25 cup(s) almond 0.8 oz Parmesan 1 tsp paprika powder, sweet 0.25 cup(s) basil, fresh salt 0.6 broccoli 2 clove(s) garlic
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