Green Beans with Pomegranate and Goat Cheese
clockIcon 25 min Veggie Veggie Veggie 99875
For 2 Person
0
pomegranate
1
red onion
4 sprig(s)
thyme, fresh
1 cup(s)
green bean
25 g
goat cheese logs
pepper
salt
red wine vinegar
olive oil
honey
pumpkin seed oil
Dijon mustard
1. All set?
2. Wash green beans and remove ends.
3. Bring a pot of salted water to a boil, add beans and cook for <timer>. Then drain and rinse in icy water.
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Green Beans with Pomegranate and Goat Cheese PT25M For 2 Person pepper salt 0.25 pomegranate 0.5 red onion 4 sprig(s) thyme, fresh 1 cup(s) green bean 2 tbsp red wine vinegar 2 tbsp olive oil 4 tsp honey 2 tbsp pumpkin seed oil 25 g goat cheese logs 5 ml Dijon mustard
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