Japanese-Inspired Curry with Potatoes & Carrots
clockIcon 30 min Veggie Veggie Veggie 181737
For 2 Person
1
yellow onion
2 tsp
garam masala
1 tbsp
tomato paste
1 cup(s)
basmati rice
2
green onions
1
potatoes
2
carrots
salt
curry powder
all-purpose flour
soy sauce
sugar
garlic
vegetable broth
butter
1. All set?
2. Cook rice according to package instructions in a pot of salted water.
3. Peel and dice potatoes.
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Japanese-Inspired Curry with Potatoes & Carrots PT30M For 2 Person salt 1 yellow onion 1.5 tsp garam masala 1.5 tsp curry powder 1 tbsp tomato paste 0.66 cup(s) basmati rice 2 green onions 1.5 tbsp all-purpose flour 1.32 potatoes 1 tbsp soy sauce 0.5 tsp sugar 1 clove(s) garlic 1.6 cup(s) vegetable broth 2 carrots 3 tbsp butter
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