Crunchy Vegetarian Meat Pies with Garlic Sauce
30 min
Veggie
35015
For 2 Person
4 sheet(s)
phyllo dough
1
leek
1
yellow onion
2 cup(s)
plant-based yogurt
6 oz
vegan ground meat
pepper
salt
chili flakes
sunflower oil
olive oil
garlic
1.
All set?
2.
Preheat oven to 355°F (fan, recommended) or 375°F (conventional).
3.
Peel and finely dice onion.
www.kptncook.com
Crunchy Vegetarian Meat Pies with Garlic Sauce
PT30M
For 2 Person
pepper
salt
4 sheet(s) phyllo dough
2 tsp chili flakes
1 leek
1 tbsp sunflower oil
3 tbsp olive oil
1 yellow onion
2 clove(s) garlic
2 cup(s) plant-based yogurt
6 oz vegan ground meat
Link copied to clipboard