Crispy Veggie Schnitzel with Herbed Potatoes
clockIcon 30 min Veggie Veggie Veggie 27195
For 2 Person
14 oz
Fingerling potatoes
3 cup(s)
mixed greens
1
carrot
1
lemon
2
vegan schnitzels
2 tbsp
mixed herbs, frozen
mustard
honey
olive oil
garlic
salt
pepper
butter
1. All set?
2. Wash and halve the potatoes.
3. Add potatoes to a large pan of salted boiling water and cook for <timer>. Then, drain and steam dry.
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Crispy Veggie Schnitzel with Herbed Potatoes PT30M For 2 Person 14 oz Fingerling potatoes 3 cup(s) mixed greens 1 carrot 2 tsp mustard 2 tsp honey 2 tbsp olive oil 0.5 lemon 2 vegan schnitzels 2 clove(s) garlic 2 tbsp mixed herbs, frozen salt pepper 2 tbsp butter
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