Kung Pao Tofu
clockIcon 30 min Vegan Vegan Vegan 170803
For 2 Person
1
chili pepper
14 oz
tofu, plain
1 oz
ginger
4
green onions
2
red bell peppers
1 cup(s)
peanut, roasted & unsalted
rice vinegar
cornstarch
peanut oil
garlic
soy sauce
sugar
1. All set?
2. Pat tofu dry and dice. Mix with soy sauce and leave to marinate.
3. Meanwhile, wash green onions, clean, and cut into about 1” pieces.
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Kung Pao Tofu PT30M For 2 Person 1 tbsp rice vinegar 2 tbsp cornstarch 1 chili pepper 4 tbsp peanut oil 2 clove(s) garlic 400 g tofu, plain 20 g ginger 4 green onions 2 red bell peppers 60 g peanuts, roasted & unsalted 6 tbsp soy sauce 2 tsp sugar
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