Kung Pao Tofu
clockIcon 30 min Vegan Vegan Vegan 179468
For 2 Person
1
chili pepper
14 oz
tofu, plain
1 oz
ginger
4
green onions
2
red bell peppers
1 cup(s)
peanut, roasted & unsalted
rice vinegar
cornstarch
peanut oil
soy sauce
sugar
garlic
1. All set?
2. Pat tofu dry and dice. Mix with soy sauce and leave to marinate.
3. Meanwhile, wash green onions, clean, and cut into about 1” pieces.
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Kung Pao Tofu PT30M For 2 Person 1 tbsp rice vinegar 2 tbsp cornstarch 1 chili pepper 4 tbsp peanut oil 14 oz tofu, plain 0.8 oz ginger 4 green onions 2 red bell peppers 0.5 cup(s) peanut, roasted & unsalted 6 tbsp soy sauce 2 tsp sugar 2 clove(s) garlic
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