Warm Antipasti & Bean Salad
clockIcon 20 min Vegan Vegan Vegan 62030
For 2 Person
2
zucchini
1
red bell pepper
1
red onion
2 cup(s)
arugula
1 cup(s)
cannellini beans, canned
2 tsp
mixed herbs, frozen
1 cup(s)
cherry tomatoes
pepper
olive oil
white wine vinegar
salt
garlic
1. All set?
2. Preheat oven to 440°F (conventional, recommended) or 400°F (fan).
3. Rinse and drain beans.
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Warm Antipasti & Bean Salad PT20M For 2 Person pepper 2 zucchini 1 red bell pepper 1 red onion 6 tbsp olive oil 4 tbsp white wine vinegar 2 cup(s) arugula 0.5 cup(s) cannellini beans, canned salt 2 tsp mixed herbs, frozen 1.32 cup(s) cherry tomatoes 1 clove(s) garlic
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