Lebanese Tahini Yogurt with Cumin Chickpeas
15 min
Vegan
110245
For 2 Person
2 tbsp
tahini
0 oz
parsley, fresh
3
pita bread
1 cup(s)
chickpeas, canned
1 cup(s)
soy yogurt
olive oil
salt
pepper
garlic
cumin, ground
1.
All set?
2.
Heat oil in a pan and add drained chickpeas and cumin. Season generously with salt and pepper and fry for <timer>.
3.
Peel and grate garlic.
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Lebanese Tahini Yogurt with Cumin Chickpeas
PT15M
For 2 Person
30 g tahini
10 g parsley, fresh
2 tbsp olive oil
salt
pepper
1 clove(s) garlic
3 pita bread
2 tsp cumin, ground
140 g chickpeas, canned
150 g soy yogurt
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