Mediterranean Chicken & Mushroom Skillet
30 min
Poultry
129677
For 2 Portions
1/5 oz
basil, fresh
2/3 lb
chicken breast (boneless, skinless)
11 oz
cremini mushrooms
1/3 cup(s)
Kalamata olive, pitted
1 1/2 cup(s)
cherry tomatoes
pepper
salt
olive oil
wheat flour
herbes de Provence, dried
garlic
chicken broth
1.
All set?
2.
Halve chicken breast lengthwise.
3.
Season with salt, pepper, and Italian seasoning. Then, coat in flour.
www.kptncook.com
Mediterranean Chicken & Mushroom Skillet
PT30M
For 2 Portions
pepper
salt
3 tbsp olive oil
0.2 oz basil, fresh
2 tbsp wheat flour
0.6 lb chicken breast (boneless, skinless)
11 oz cremini mushrooms
2 tsp herbes de Provence, dried
0.4 cup(s) Kalamata olive, pitted
1.5 cup(s) cherry tomatoes
2 clove(s) garlic
0.4 cup(s) chicken broth
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