Mediterranean Antipasti Bowl
30 min
Veggie
60605
For 2 Person
1
zucchini
6 sprig(s)
oregano, fresh
2 sprig(s)
rosemary, fresh
7 oz
risoni lentils, chickpeas
2
yellow onions
1
buffalo mozzarella
1 cup(s)
cherry tomato
1
eggplant
sea salt
pepper
olive oil
balsamic vinegar
honey
garlic
1.
All set?
2.
Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3.
Wash zucchini and cut into slices.
www.kptncook.com
Mediterranean Antipasti Bowl
PT30M
For 2 Person
sea salt
pepper
1 zucchini
6 sprig(s) oregano, fresh
2 sprig(s) rosemary, fresh
4 tbsp olive oil
3 tbsp balsamic vinegar
1 tsp honey
6.6 oz risoni lentils, chickpeas
2 yellow onions
1 buffalo mozzarella
1 cup(s) cherry tomato
0.4 clove(s) garlic
1 eggplant
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