Mini Rhubarb Tartlets
clockIcon 15 min Vegan Vegan Vegan 45971
For 8 Portions
2 2/3
rhubarb
2 tbsp
quick oats
9 2/3 oz
vegan puff pastry
2 tbsp
margarine
wheat flour
raw cane sugar, fine
1. All set?
2. Preheat oven to 390°F (fan, recommended) or 415°F (conventional).
3. Wash the rhubarb, halve it lengthwise and cut it diagonally into 3/4"-long pieces.
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3. Get the recipe and start cooking! :)
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Mini Rhubarb Tartlets PT35M For 2 Portions 0.666666666666666 rhubarb 0.5 tbsp wheat flour 0.5 tbsp quick oats 2.42 oz vegan puff pastry 0.5 tbsp raw cane sugar, fine 0.5 tbsp margarine
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