Mushroom Risotto with Spinach & Beet Mousse
clockIcon 30 min Veggie Veggie Veggie 98978
For 2 Person
2 sprig(s)
rosemary, fresh
1 cup(s)
parsley, fresh
1
yellow onion
1
lime
1
lemon
6 oz
cremini mushrooms
0 lb
king oyster mushroom
1 cup(s)
Arborio rice
0 bunch(es)
beet, raw
1 cup(s)
spinach, fresh
1 cup(s)
Parmesan
0 cup(s)
red wine
pepper
salt
olive oil
garlic
vegetable broth
1. All set?
2. Peel and finely dice onion.
3. Peel and chop garlic.
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Mushroom Risotto with Spinach & Beet Mousse PT30M For 2 Person pepper salt 4 tbsp olive oil 2 sprig(s) rosemary, fresh 0.5 cup(s) parsley, fresh 1 yellow onion 0.5 lime 1 lemon 6 oz cremini mushrooms 0.3 lb king oyster mushroom 0.66 cup(s) Arborio rice 0.32 bunch(es) beet, raw 1.32 cup(s) spinach, fresh 0.5 cup(s) Parmesan 0.4 cup(s) red wine 1 clove(s) garlic 3 cup(s) vegetable broth
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