Orzo Risotto with Blue Cheese and Pine Nuts
PT35M
For 2 Person
pepper
5.6 oz
orzo
2
leeks
1 tbsp
olive oil
2 tsp
honey
2 cup(s)
vegetable broth
6 sprig(s)
thyme, fresh
2 tbsp
pine nuts
1
yellow onion
salt
0.5 cup(s)
white wine
2 clove(s)
garlic
2 oz
blue cheese
2 tbsp
butter