Oven-Roasted Cabbage with Curd Dip
clockIcon 30 min Veggie Veggie Veggie 51781
For 2 Person
0 oz
thyme, fresh
1 oz
parsley, fresh
2 tbsp
crème fraîche
1 oz
chives, fresh
0
green cabbage
1
lemon
1 cup(s)
curd cheese
pepper
salt
mustard
olive oil
garlic
1. All set?
2. Preheat oven to 425°F (conventional, recommended) or 400°F (fan).
3. Wash and dry cabbage. Cut into 3/4" thick wedges. Make sure to leave the stem attached.
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Oven-Roasted Cabbage with Curd Dip PT30M For 2 Person pepper salt 0.2 oz thyme, fresh 0.8 oz parsley, fresh 1 tsp mustard 2 tbsp crème fraîche 5 tbsp olive oil 0.8 oz chives, fresh 0.4 green cabbage 1 lemon 0.66 cup(s) curd cheese 1 clove(s) garlic
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