Pasta with Chorizo Carbonara
30 min
Pork
76586
For 2 Person
6 cup(s)
linguine
2
egg yolks
2
red bell peppers
3 oz
chorizo
4 tbsp
Parmesan
0 cup(s)
mascarpone
pepper
salt
olive oil
1.
All set?
2.
Preheat oven to 475°F (conventional, recommended) or 425°F (fan).
3.
Wash, halve, and deseed bell pepper.
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Pasta with Chorizo Carbonara
PT30M
For 2 Person
pepper
salt
6 cup(s) linguine
2 egg yolks
1 tbsp olive oil
2 red bell peppers
3.4 oz chorizo
4 tbsp Parmesan
0.4 cup(s) mascarpone
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