Rice Pilaf with Black Bean Balls
clockIcon 30 min Vegan Vegan Vegan 85394
For 2 Person
2 tbsp
tomato paste
1
red onion
4 tbsp
breadcrumbs
1 cup(s)
basmati rice
14 oz
black beans, canned
1 oz
sunflower seeds
1 cup(s)
quick oats
0 oz
parsley, fresh
7 oz
cherry tomatoes
4 oz
snow peas
2 oz
orzo
coconut oil
turmeric
garlic
paprika powder, sweet
salt
pepper
water
vegetable oil
soy sauce
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Meanwhile, peel and dice onion.
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Rice Pilaf with Black Bean Balls PT30M For 2 Person 2 tbsp coconut oil 1 tsp turmeric 2 tbsp tomato paste 1 red onion 1 clove(s) garlic 4 tbsp breadcrumbs 2 tsp paprika powder, sweet salt pepper 150 g basmati rice 400 ml water 400 g black beans, canned 2 tbsp vegetable oil 40 g sunflower seeds 50 g quick oats 5 g parsley, fresh 200 g cherry tomatoes 100 g snow peas 50 g orzo 3 tbsp soy sauce
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