Pistachio Cake with Cocoa Glaze
clockIcon 30 min Veggie Veggie Veggie 61585
For 10 Person
2 cup(s)
spelt flour, type 630
1
vanilla bean
6 oz
pistachios, unsalted
2 tbsp
cocoa powder
9 oz
fondant icing sugar
3
egg
baking powder
water
sugar
butter
1. All set?
2. Preheat oven to 350°F (conventional, recommended) or 310°F (fan).
3. Finely grind 4/5 pistachios. Save the rest for garnishing.
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Pistachio Cake with Cocoa Glaze PT1H For 2 Person 0.4 cup(s) spelt flour, type 630 0.2 vanilla bean 0.3 tbsp baking powder 1.2 oz pistachios, unsalted 0.4 tbsp cocoa powder 0.9 tbsp water 1.8 oz fondant icing sugar 0.6 egg 2 cup(s) sugar 0.015833334 cup(s) butter
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