Pumpkin & Feta Quiche
30 min
Veggie
48882
For 4 Person
1
red onion
5 sprig(s)
thyme, fresh
5 sprig(s)
rosemary, fresh
1
lemon
1 cup(s)
tomato, sundried, in oil
1
red kuri pumpkin
1 cup(s)
ricotta
96 oz
pie crust
7 oz
feta cheese
2
egg
pepper
salt
honey
olive oil
chili flake
garlic
1.
All set?
2.
Preheat oven to 360°F (conventional, recommended) or 320°F (fan).
3.
Wash pumpkin, halve, deseed, and slice into thin wedges.
www.kptncook.com
Pumpkin & Feta Quiche
PT1H15M
For 2 Person
pepper
salt
0.5 red onion
2.25 sprig(s) thyme, fresh
2.25 sprig(s) rosemary, fresh
0.25 tbsp honey
1 tbsp olive oil
0.25 lemon
0.66 cup(s) tomato, sundried, in oil
0.25 red kuri pumpkin
0.25 tsp chili flake
0.5 cup(s) ricotta
48 oz pie crust
3.6 oz feta cheese
1 egg
0.5 clove(s) garlic
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