Quinoa, Black Bean & Salsa Verde Bowl
clockIcon 30 min Vegan Vegan Vegan 24197
For 2 Person
1 cup(s)
corn, canned
1 cup(s)
quinoa
1 cup(s)
black beans, canned
0
red onion
4 tbsp
salsa verde
7 oz
tofu, plain
4 tbsp
cilantro, fresh
pepper
salt
olive oil
apple cider vinegar
cumin, ground
chili powder
garlic powder
vegetable broth
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Place tofu between several layers of paper towel and squeeze out the liquid. Then dice.
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Quinoa, Black Bean & Salsa Verde Bowl PT30M For 2 Person pepper salt 0.66 cup(s) corn, canned 2 tbsp olive oil 2 tbsp apple cider vinegar 2 tsp cumin, ground 2 tsp chili powder 2 tsp garlic powder 0.5 cup(s) quinoa 1.32 cup(s) vegetable broth 0.5 cup(s) black beans, canned 0.25 red onion 4 tbsp salsa verde 6.6 oz tofu, plain 4 tbsp cilantro, fresh
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