Ratatouille Quiche
20 min
Veggie
142085
For 6 Portions
1 1/1 sprig(s)
rosemary, fresh
4/5 cup(s)
crème fraîche
4/5
yellow onion
4/5
zucchini
4/5
red bell pepper
6 oz
cheese, shredded
3
egg
4/5
eggplant
2 2/3
tomato
6 tbsp
yogurt, plain
pepper
salt
olive oil
wheat flour
herbes de Provence, dried
butter
1.
All set?
2.
Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3.
For the dough, knead together butter, yogurt, flour, oil, and a pinch of salt.
www.kptncook.com
Ratatouille Quiche
PT45M
For 2 Portions
pepper
salt
0.66 sprig(s) rosemary, fresh
0.3 cup(s) crème fraîche
2 tsp olive oil
0.3 yellow onion
0.3 zucchini
0.66 cup(s) wheat flour
0.3 red bell pepper
2 oz cheese, shredded
0.25 tsp herbes de Provence, dried
1 egg
0.3 eggplant
0.9 tomato
2 tbsp yogurt, plain
1 oz butter
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