Red Wine Spaghetti with Pumpkin Walnut Sauce
clockIcon 30 min Vegan Vegan Vegan 31698
For 2 Portions
1/2 cup(s)
parsley, fresh
1
yellow onion
1/3
red kuri pumpkin
1/4 cup(s)
walnut
10 leaves
sage, fresh
1 cup(s)
red wine
6 oz
spaghetti
pepper
salt
chili flake
garlic
1. All set?
2. Boil water and red wine, add salt and cook pasta al dente.
3. Wash pumpkin, deseed, and dice.
This is how you get the recipe:
1. Download KptnCook for free
2. Send the link to your smartphone
3. Get the recipe and start cooking! :)
www.kptncook.com
Red Wine Spaghetti with Pumpkin Walnut Sauce PT30M For 2 Portions pepper salt 0.5 cup(s) parsley, fresh 1 yellow onion 0.3 red kuri pumpkin 0.25 cup(s) walnut 0.5 tsp chili flake 10 leaves sage, fresh 1 cup(s) red wine 6 oz spaghetti 2 clove(s) garlic
Link copied to clipboard