Roasted Cauliflower & Chickpea Curry
clockIcon 30 min Vegan Vegan Vegan 151044
For 2 Portions
1/2
cauliflower
1
yellow onion
1 1/3 cup(s)
cilantro, fresh
14 1/5 oz
whole tomatoes, canned
1 2/3 cup(s)
chickpeas, canned
4 tsp
ginger
pepper
salt
turmeric
curry powder
water
olive oil
garlic
1. All set?
2. Preheat oven to 355°F (fan, recommended) or 375°F (conventional).
3. Wash cauliflower and cut into florets.
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Roasted Cauliflower & Chickpea Curry PT30M For 2 Portions pepper salt 0.44 cauliflower 1 yellow onion 2 tsp turmeric 1 tbsp curry powder 1.4 cup(s) cilantro, fresh 0.8 cup(s) water 2 tbsp olive oil 14.2 oz whole tomatoes, canned 1.6 cup(s) chickpeas, canned 4 tsp ginger 2 clove(s) garlic
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