Roasted Salmon with Sesame-Hoisin Bok Choy
clockIcon 30 min Fish Fish Fish 19223
For 2 Portions
2/3 lb
salmon filet, fresh
1
lemon
2/3
bok choy
1/2 cup(s)
basmati rice
1 tsp
black sesame seed
1 tsp
sesame seed
1 tsp
hoisin sauce
rice vinegar
chili flake
sesame oil
soy sauce
garlic
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Cook rice according to package instructions in a pot of salted water.
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Roasted Salmon with Sesame-Hoisin Bok Choy PT30M For 2 Portions 0.66 lb salmon filet, fresh 1 lemon 1 tbsp rice vinegar 0.5 tsp chili flake 1 tbsp sesame oil 0.66 bok choy 0.5 cup(s) basmati rice 1 tsp black sesame seed 1 tsp sesame seed 5 tbsp soy sauce 1 tsp hoisin sauce 2 clove(s) garlic
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